International Culinary Competition
Join us at the most exciting culinary event in Serbia! Compete in various categories and showcase your kitchen skills before a panel of experts and food enthusiasts from around the world. Regardless of your experience, our competition is an opportunity to shine and share your culinary innovations. Discover a world of gastronomic wonders and be part of a global culinary adventure!
The competition schedule
Competitors must report to the judges and be ready 15 minutes before entering the box. Each competitor is assigned a competition box according to the schedule and must not enter the wrong one!
Day one (29.11.2024)
Organizers
The international event “Gastro Cup Serbia” is a competition for professional chefs and is being held for the eighth time, this year as part of the tourism fair in Novi Sad. The aim of this championship is to gather as many professional chefs from Serbia, the surrounding region, as well as Europe and the world, for the exchange of experiences, implementation of new trends, and modern culinary techniques.
The goal of the project
The primary goal of the championship is to promote the profession and craft, protect national brands, advance and develop national cuisine, and showcase modern achievements in culinary arts using contemporary kitchen equipment.
Gastro Cup Serbia HoReCa Expo offers you a unique opportunity to discover the top and highest-quality HoReCa and food brands from Serbia and the region, exchange contacts, and establish collaborations with over 1,000 professionals, 300 participants, and more than 30,000 visitors attending this festival in the modern setting of the Novi Sad Fair, complemented by the renowned hospitality of Novi Sad. The festival’s dynamic program will provide creative and professional education in the fields of management, culinary arts, and pastry making. All masterclasses will be conducted by recognized experts in these areas.
Program
The program of the Gastro Cup Serbia 2024 will not only include the competition for professional chefs but will also feature a series of lectures on current topics such as healthy food and GMOs. The seminars aim to promote new trends in gastronomy and provide new ideas and knowledge through educational programs to develop high-quality professionals. The Gastro Cup Serbia 2024 is a professional competition that will take place during the Tourism Fair 2024. Participants and visitors will have a unique opportunity to be part of a beautiful atmosphere created by the fusion of these related fields. The competition will last for two days, specifically on November 29th and 30th. We invite you to this unique event in Serbia, where you will not only see but also taste and learn.
INVITATION LETTER FOR COMPETITORS
Categories
HAK 1
Cold/Hot Appetizer
HAK 2
Pasta dish
HAK 3
Modern restaurant dish
HAK 4
Modern national dish
HAK 5
Rissoto
HAK 6
Masterchef
HAK 7
Team Competition – Modern Restaurant Dish In 3 Courses
HAK 8
Memorial Tournament “Marko Trpković” – Tiramisu – Individual Competition
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November 29-30 at the Novi Sad Fair!
Registration for the competition is now open!
Judges
Konstantin Katafaj
President of the Jury
Suzana Jovanović
Coordinator of the refereeing team
Dragan Šljivić
Judge Supervisor
Vujadin Vujadinović
Festival Manager
Vladimir Hromiš
Judge
Miloš Jovanović
Judge
Stevo Karapandža
Judge
Nikola Miškovski
Judge
Nenad Stanišić
Judge
Damir Sertić
Judge
Vedran Vričić
Judge
Zdravko Štrbac
Judge
Zoran Majnovski
Judge
Nataša Marković
Judge
Uroš Ercegović
Judge
Nenad Atanasković
Guest Judge
Filip Čalovski
Judge
general sponsor
gold sponsor
gold quality sponsors
Partner sponsor
media sponsor
